Lewisham Awards 2025: A Big Night Out for Our Food Businesses The 23rd Lewisham Awards are one of the most anticipated ni...
Food Markets Fuel the Rise of Our Entrepreneurs Every weekend across Tāmaki Makaurau, something delicious i...
Julie Vu Turns Family Recipe into Reality with Phở Yen Opening In just over a year since graduating from The Kitchen Proje...
Kai Franklin’s Year of Flavour Connection and Celebration of Local Produce In the past 12 months, The Kitchen Project delivered not on...
Shining Bright at the 2025 Food Producer Awards We are bursting with pride for our alumni The Smoke Shed, L...
Connie Clarkson Named One of NZ’s Most Influential Women in Food Cuisine has released its annual list of Aotearoa New Zealan...
Food and Whānau at Our First Alumni Gathering of 2025 Under the summer sun our first alumni gathering of 2025 was...
Rescue. Reimagine. Redistribute. The Kitchen Project and Perfectly Imperfect Tackle Food Waste in 2024 Food waste is a global issue, but the solutions often start...
