our entrepreneurs

Bertrand Jang

Owner and creator of Sweet & Me – Pacific-inspired cakes crafted to reflect the spirit of the Islands, but without the hefty price tag.

DAVIDE CAPRARA

With a passion for creating jams and preserves, and inspiration from his Italian background, Luna Pura is Davide's culture in a jar.

YVETTE BROOKS

As vibrant as her salsa's Yvette started the Red Hot Kiwi Company with the goal of bringing authentic Mexican food to Kiwi taste buds.

CArmel davidoVitch

Trained as a baker Carmella is taking the markets by storm with her delicious hand-made pita bread.

INa Simpson

Rukau or Taro Leaves is the inspiration for Ina's business Rukau Hut making traditional Cook Island delicacies with a modern twist.